Pre-Columbian Era:
Hispaniola has been inhabited for approximately 6,000 years. The earliest inhabitants are believed to have migrated from Central or northern South America and were primarily hunter-gatherers during the Archaic Age.
In the 1st millennium BC, the ancestors of the Taino people, who spoke an Arawakan language, began to settle in the Caribbean. Unlike the earlier Archaic populations, the Taino developed sophisticated pottery and agricultural practices. Evidence of their presence on Hispaniola is first seen in the Ostionoid culture, dating back to around 600 AD.
Taino society was organized into political units known as caciquedoms, each governed by a cacique, or chief. At the time Europeans arrived, Hispaniola was divided into five prominent caciquedoms: Magua in the northeast, Marien in the northwest, Jaragua in the southwest, Maguana in the central Cibao region, and Higüey in the southeast.
Cultural artifacts from the Taino, such as cave paintings, can still be found throughout Haiti and are recognized as important national symbols and attractions for visitors. The contemporary town of Léogâne, which began as a French colonial settlement in the southwest, is located near the former capital of the caciquedom of Xaragua.
The Taino:

The Taino were an Arawakan speaking indigenous people who inhabited the Caribbean, specifically in areas that are now Cuba, Jamaica, Hispaniola (Haiti and the Dominican Republic), Puerto Rico, and the Virgin Islands at the time of Christopher Columbus's arrival in the late 15th century. They were the most populous indigenous group in the Caribbean, with estimates suggesting a population of one to two million prior to Spanish colonization. The Taino had long been engaged in conflict with the Carib people, who had taken control of the Lesser Antilles to the east.
Agriculture and Diet:

At the time of European contact, the Taino practiced a sustainable form of shifting agriculture, primarily cultivating cassava and yams as staple foods. Their agricultural techniques involved clearing land through controlled burning and forming mounds of soil enriched with ashes, which facilitated planting and irrigation. In addition to cassava and yams, they grew corn (maize), beans, squash, tobacco, peanuts, and peppers. The Taino also gathered wild plants and supplemented their diet with fish, shellfish, and hunted small animals, primarily birds and lizards. Dogs were the main domesticated animal, with parrots occasionally used for hunting.
Settlements and Society:

Taino settlements ranged in size from small family units to larger communities of up to 3,000 people. Their homes were typically constructed from logs and poles with thatched roofs. Men usually wore loincloths, while women wore aprons made from cotton or palm fibers. Both genders adorned themselves with body paint for special occasions and wore jewelry such as earrings, nose rings, and necklaces, some of which were made from gold.
The Taino were skilled artisans, producing pottery, baskets, and tools from stone and wood. They also engaged in recreational activities, including a ball game played on rectangular courts.
Religion and Social Structure:
The Taino had a rich religious belief system that involved the worship of spirits called zemis, often represented through carved figures. Their social organization was hierarchical, consisting of hereditary chiefs, subchiefs, nobles, commoners, and slaves.
Decline:
The arrival of Spanish colonizers in 1493 led to the rapid decline of the Taino population. By 1520, a combination of enslavement, starvation, and diseases introduced by Europeans had reduced their numbers to just a few thousand individuals, effectively ending their prominence in the Caribbean.
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